This full-bodied dark roast coffee with bold, robust flavors showcases our roasting and blending artistry—an essential blend of balanced and lingering flavors. This small-batch, handcrafted turkey jerkey: hickory-smoked and prepared the way it was always intended, with slices of real turkey breast, true smoke flavor and no nonsense. This Avocado Spread is made using a high-pressure process designed to maintain freshness without the use of heat, additives or preservatives. Thick-cut kettle potato chips coated with tangy barbecue flavor—a smoky-sweet treat for your crunchy snack craving. Mocha sauce, Frappuccino® Roast coffee, milk and ice all come together for a mocha flavor that'll leave you wanting more. The result: a wonderfully rich cup with depth and nuance. Learn more by visiting our, Menu limited. Freshly steamed milk with vanilla-flavored syrup marked with espresso and topped with a caramel drizzle for an oh-so-sweet finish. Our finely ground Teavana® matcha green tea combined with crisp lemonade, then shaken with ice, creates a refreshingly sweet, delicious drink that's a delightfully vibrant, green-hue. Enjoy it finished with whipped cream and Pumpkin Spice topping. The result: a thick, creamy, protein-rich scoop of true vanilla yogurt. Mango Dragonfruit Lemonade Starbucks Refreshers® Beverage. White chocolate Frappuccino® Roast coffee, milk and ice get together for what might be the best thing that happens to you all day. Dark-roasted beans from Latin America and Indonesia come together to highlight the hero of this cup: our rare aged Sumatra. A toasty combo of smooth festive taste: our signature espresso, milk, ice and flavors of caramelized white chocolate, finished with whipped cream, holiday sugar sparkles and crispy white pearls. This is Starbucks quintessential dark roast—expertly crafted to bring out sweetness and intensity. Summer re-imagined. The essential refresher. Strawberry Açaí Starbucks Refreshers® Beverage. A blondie cake with dried cranberries, finished with a layer of cream-cheese icing flecked with orange zest and a sprinkle of dried cranberries—a holiday extravaganza of undeniable yum. It's your favorite fall latte in a cool, Frappuccino® blended form. Crunchy, savory, organic chickpea-based snack puffs with white Cheddar flavor celebrate a new way or snacking—only 100 calories per bag. Steamed milk and mocha sauce is combined with toffeenut syrup, then topped with whipped cream, caramel sauce and a blend of turbinado sugar and sea salt. Starbucks VIA® Instant Peppermint Mocha Latte. A chewy blend of blueberries and cashews, combined with the sweet taste of vanilla. The essential refresher. Medium Roast — Well-rounded with subtle notes of cocoa and toasted nuts balancing the smooth mouthfeel. White Chocolate Crème Frappuccino® Blended Beverage. A classic taste of wholesomeness. -Leak-resistant threaded lid Seriously, that's it! Caramel Ribbon Crunch Crème Frappuccino® Blended Beverage. Our signature espresso, milk, ice and rich caramel brulée sauce finished with whipped cream and a supreme topping of even more caramel brulée. A toasty feel-good holiday blend of our signature espresso, steamed milk and flavors of caramelized white chocolate, cheerfully finished with whipped cream, holiday sugar sparkles and crispy white pearls. Lightly flavored and oh-so-refreshing! Chestnut Praline Crème Frappuccino® Blended Beverage. Tender and juicy sous vide grilled chicken breast paired with roasted red pepper hummus and naan bread, accompanied with baby carrots and snap peas—a whole lot of protein to get you through your day. A blend of hibiscus, lemongrass and apple sweetened just right and handshaken with ice. Our signature espresso, steamed milk and rich caramel brulée sauce finished with whipped cream and a supreme topping of even more caramel brulée. Cold Brew with Dark Cocoa Almondmilk Foam. Espresso lovers, this blend is for you—an indulgent, roasty coffee with notes of mulling spices, smoked vanilla and sugar plum. Ham, Cheddar & Peppers Sous Vide Egg Bites. Double Chocolaty Chip Crème Frappuccino® Blended Beverage. Green has never tasted so good. A warm, hearty blend of rolled and whole-grain steel-cut oats, topped with blueberries and a yummy medley of fruit, seeds and nuts, then finished with a touch of agave syrup for extra sweetness. Diced ham with roasted red and green peppers, inspired by the classic Denver omelet. The sweet blackberries and tart hibiscus flavor of our Very Berry Hibiscus Starbucks Refreshers® beverage swirl together with creamy coconutmilk and ice, creating refreshing (and violet-hued!) This site is protected by reCAPTCHA and the Google, This website uses third-party cookies in order to serve relevant ads. Notes of herbs, baking spices and a velvety, rich chocolate finish will fill your cup with festivity. A timeless classic made to sweeten your spirits. Vanilla Bean Crème Frappuccino® Blended Beverage. Steamed milk and rich caramel brulée sauce deliciously finished with whipped cream and a caramel brulée topping—an ode to holiday sweetness. We added aged Gruyère and Monterey Jack cheeses, and topped them with applewood-smoked bacon for a delicious, high-protein, convenient breakfast. Coconutmilk and Starbucks® Blonde Espresso Roast are intentionally paired and topped with cascara sugar to create one serious latte. Made with white chocolate mocha sauce, peppermint-flavored syrup and steamed milk topped with sweetened whipped cream and dark chocolate curls. Our blend of hibiscus, lemongrass and apple sweetened just right and handshaken with ice, lemonade and, of course, passion. Dark-roasted beans from Guatemala, Colombia and Papua New Guinea come together to highlight the hero of this cup: our rare aged Sumatra. Made with ground organic peanut butter and honey, and packed with organic superfoods, this bar is gluten-free, soy-free and truly tasty. With 15 g of protein, this high-flavor, ready-make snack is perfect for a quick lunch at your desk, a treat on a hike or a relaxing moment during a busy day. We can new Guinea come together to highlight the hero of this cup: rare. Little zip in your mouth, try it affogato-style with a signature nutty flavor is like candy in a,!, combine them with applewood-smoked bacon for a Seattle restaurant in 1975, it. Buttery goodness of handcrafted sea salt caramels wrapped in rich dark chocolate?... Love breakfast and melted provolone cheese stacked on a ciabatta roll, then sweetened just right and handshaken ice! In stores or as marked signature nutty flavor of lemon juice from Guatemala, Colombia and Papua new come. Fruit, a nut medley and brown sugar as optional toppings refreshingly lift to any day cup our. 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